Can you believe it's almost the end of July? Summer is speeding by it seems. In the Upper Midwest, we have been in the grip of a heat wave for several weeks, with more to come.
As a result, the menu becomes simpler and full of seasonal goodness. This week, we are featuring farmer's market goodness and make ahead ease. For the recipes and a shopping list, visit our Etsy shop: https://www.etsy.com/listing/92603207/deelightful-dinners
Sunday-marinated flank steak topped with sautéed mushrooms, baked potatoes with goat cheese crumbles, fresh green beans with almond slivers, cherry crumble
Monday- pasta tossed with basil, roasted cherry tomatoes, walnuts & shaved Parmesan, garlic bread, grilled plums with yogurt sauce
Tuesday-black bean jicama tacos, cilantro lime rice, watermelon
Wednesday- grilled chicken wraps, baked beans, corn on the cob, berry salad
Thursday-feta burgers with tzatiziki sauce, Greek salad, grilled potatoes, minted melon
Friday-chicken stir fry over rice, baked spring rolls, watermelon
Saturday- BBQ, veggie fries, baked beans, fruit
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