My crock pot is one of my favorite kitchen tools. Many food bloggy snobs look down on the use of it, but in my real life, I'm a busy wife and mom. Let's face it, there are some days that throwing stuff in the crock pot in the morning is the only way we are going to have a home cooked meal that night.
I decided to experiment the other day and created this masterpiece.
You need:
Country style ribs
1 jar of BBQ sauce, your choice
Dry rub
Rub the ribs with the dry rub. Place in the crockpot. Pour entire bottle of sauce over them. Cook on low, for 10 hours. Serve, eat, enjoy.
"The world has enough women who are tough; we need women who are tender. There are enough women who are coarse; we need women who are kind. There are enough women who are rude; we need women who are refined. We have enough women of fame and fortune; we need more women of faith. We have enough greed; we need more goodness. We have enough vanity; we need more virtue. We have enough popularity; we need more purity." — Margaret Nadauld
Monday, June 18, 2012
Subscribe to:
Post Comments (Atom)





No comments:
Post a Comment